Italian Version of Landjaeger:
JUG OF LANDJAEGER - QTY 10
Landjaeger is traditionally a German dry-cured sausage that is made small enough to fit into your coat pocket on a cold day hiking, fishing — or hunting. Our Italiano version is slightly bigger than the norm; made with pork and beef.This is a tricky sausage to make. It requires a few advanced sausage-making skills and some niche equipment...Enjoy friends...
You will receive 10 LANDJAEGER in a nice jug to be stored in your refrigerator...